Please, no separate checks for parties of 10 or more. A 17% gratuity added to parties of 6 or more. There may be an extra charge for substitutions.
Lunch Menu | Dinner Menu | Full Service Catering Menu | Small Group Catering
$8.95
Barbeque Shrimp and Grits
$4.95
Southwestern Corn and Clam Chowder
$4.95
Brunswick Stew
$7.95
Whiskey Wings
$7.95
Southwest Chicken and Black Bean Quesadilla
$5.95
Texas Egg Roll
$5.95
Smokehouse Cheese Dip
$8.95
Nachos Molé
$9.95
Ribs and Fries
Choose Your Salad:
Grilled Caesar Hearts of romaine grilled quickly and drizzled with warm homemade caesar dressing then topped with shredded parmesan and croutons
Smokehouse Salad Fresh red and green leaf lettuce, carrots, red cabbage, grape tomatoes, cucumbers, red onions, jack and cheddar cheeses
Choose Your Topping:
$8.95
Grilled Chicken
$8.95
Fried Chicken Tenders
$10.95
Grilled Shrimp
$11.95
Grilled Salmon
$9.95
Pork BBQ Blue Plate
$10.95
Texas Style Beef Barbecue
$10.95
Big Whiskey Chicken
$12.95
Crabby Hank
- Smokehouse specials are all served with our creamy homemade cole slaw and french fries.
$10.95
Honey Barbecue Chicken
$11.95
Fried Catfish and Chips
$19.95
Mixed Grill
$19.95
Ribs and Chicken
Add to any smokehouse special or entrée:
$4.95
Five grilled or BBQ shrimp
$5.95
¼ Rack of Ribs
$17.95
Our Pork BBQ, Texas Style Beef Barbecue and a ¼ rack of Dry or Wet Ribs Served with creamy cole slaw and Colorado baked beans
$13.95
Hank's Original Pork BBQ or Texas Style Beef BBQ Served with creamy coleslaw and choice of side dish. Enjoy FREE SECONDS!
- A word about our ribs: We use the meatiest and largest pork baby back ribs we can find. Each rack weighs over 2 pounds. Our baby back ribs are rubbed with Hank's Rib Rub 12 hours before they are grilled over charcoal and hickory. We baste our ribs every 30 minutes with a red wine vinegar baste while pit smoking for 6 hours. These are the REAL DEAL!
$15.95
Dry Ribs
$15.95
Wet Ribs
$32.00
Ribs for Two
- Served with a small smokehouse salad.
$15.95
Center Cut Sirloin Steak
$18.95
Ribeye Steak
$12.95
Tequila-lime Marinated Chicken Breast
$13.95
Pork Medallions
$13.95
Grilled Salmon
$15.95
Lump Crabcakes
$19.95
Smokehouse Filet
- Entrées are served with a small smokehouse salad.
$9.95
Grilled Chicken Creole
$11.95
Shrimp Creole
$13.95
Gulf Coast Pasta
$11.95
Gumbo
$11.95
Jambalaya
$2.00
Red Skin Mashed Potatoes
$2.00
French Fries
$2.00
Cole Slaw
$2.00
Colorado Baked Beans
$2.00
Black Bean Salad
$2.00
Roasted Vegetables
$2.00
Saffron Rice
$2.00
Fresh Green Beans
$2.00
Cheese Grits
$3.95
BBQ and Fries
$3.95
Chicken Fingers and Fries
$3.95
Macaroni and Cheese
$3.95
Grilled Cheese and Fries
$7.95
1/4 Rack Ribs and Fries
last updated Aug. 13, 2008 12:40pm
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